Hot Chocolate Dip – With Only 3 Ingredients

Enjoying your favorite churros with hot chocolate dip on cozy winter nights is a wholesome experience. The creamy and rich flavors will add depth as compared to regular chocolate dip. Butterfiesta is here again to share an easy yet tempting recipe of chocolate dip, that you can enjoy to satisfy your sweeth tooth.

Hot Chocolate Dip Recipe

Chocolate is a cherished ingredient from centuries across the globe and cuisines. However, consuming it in a liquid form traces back to ancient Mesoamerican civilization. As time passed, this practice evolved and many recipes were invented worldwide. This is an inspired dip from a hot chocolate drink, the combination of hot chocolate drink’s ingredients in a new way beautifully results in a delicious dip.

As a chef, I love to experiment with ingredients and use my creativity to develop new tastes in regular recipes. This chocolate dip recipe sounds interesting and I decided to create this in my style. Transforming a drink into a rich dip by balancing the rich and creamy taste of the recipe is an exciting task.

The best thing about this recipe is the list of ingredients is simple and short. Besides this, it is a crowd-pleasing dip that I love to serve to my guests during gatherings. It pairs well with, churros, crackers, cookies, jellies, and smores.

Hot Chocolate Dip Recipe

This no-cook hot chocolate dip is a perfect dip recipe that you can make with only 3 ingredients. The rich and creamy dip will satisfy the taste buds with its luxurious flavors.

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Prep Time 5 minutes mins

Cook Time 0 minutes mins

Total Time 5 minutes mins

Course Side Dish

Cuisine American

Servings 2 persons

Calories 300 kcal

Equipment

• Hand Beater

Ingredients

  

• 3/4 Cup Whipping Cream
• 1 Cup Cream Cheese
• 3/4 Cup Hot Chocolate Mix

Instructions

 

• Whisk together whipping cream and cream cheese in a mixing bowl for 5 minutes or until soft peaks form.
• Then add hot chocolate mix and whisk them for 2 more minutes.
• Transfer the mixture to a serving bowl and enjoy it with your favorite fruit, cookies, or churros.

Notes

The calorie count is based on the single serving of the dip. It may vary as per the brand of the ingredients. 

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Tips That Will Help

• Garnish the dip with chopped nuts, chocolate chips, and mini marshmallows for a pleasing look.
• You can make your own hot chocolate mix by combining powdered sugar, powdered milk, and cocoa powder.
• Store this dip in the refrigerator for 2 days, make sure to use an airtight container for storing the dip.

FAQ’s

Can I freeze this hot chocolate dip?

Upon freezing this, the texture and taste may change, so I don’t recommend freezing this. It tastes amazing when served fresh.

Can I make this ahead of time?

Yes, you can prepare this and store it in the refrigerator, make sure to give it a good mix before serving. Don’t garnish it if you are making it ahead of time. Garnish it before serving.